Now aluminum containers have been widely used in our daily life, but they not only provide convenience for us, but also bring us some hidden harm. How to avoid these hidden injuries?

First, do not put acidic or alkaline food in the container of aluminum products, because these foods will react with aluminum.

Second, do not stir eggs in aluminum products.

Third, do not use aluminum products to store flour for a long time. Starch in flour will produce organic acid after fermentation, which will corrode aluminum products.

Fourth, do not put food on hold for a long time in aluminum products. Aluminum has poor corrosion resistance. Alkali and acid may react with it. If you eat food that has been shelved for a long time, it will do harm to your health.

Fifth, do not use aluminum products to decoct medicine. Decocting medicine with aluminum products will weaken or even fail.